Your time is precious, so make it count. The Ooni Koda fires out jaw-dropping pizzas in just 60 seconds. No assembly, no mess, no fuss. Cooking outdoors with gas has never been so simple (or so beautiful). Ready right out of the box, this super compact masterpiece is good to go in seconds. Simply flip open the foldable legs, insert the stone baking board, and connect to a gas tank. An innovative L-shaped burner delivering incredible heat and a a one-turn cooking experience ready to cook at temperatures of up to 500°C in just 15 minutes

Size: 

Length 63cm x Width 58cm x Height 37cm
Cooking surface: Length 40.6cm x Width 40.6cm

Materials: 

Commercial grade cold-rolled carbon steel shell with high-temperature resistant powder-coated finish

Care:

• Cleaning the inside of Koda 16 is easy:
• Simply run at top temperatures for 30 minutes to burn off excess food
• Once cool, the inside can be wiped down with dry paper towels or an Ooni Pizza Oven Brush
• The outer shell of Koda 16 can be wiped down with warm, soapy water and dried immediately
• Avoid abrasive cleaning products or harsh chemicals